Sweet Potatoes p/kg

Sweet Potatoes are nutritious root vegetables with a naturally sweet flavour and soft, creamy texture when cooked. They naturally provide fibre, beta-carotene (vitamin A), vitamin C, potassium and beneficial antioxidants.

Ideal for roasting, boiling, baking, mashing, frying, soups, stews, curries and salads. They can also be used in baked goods and desserts.

Storage: Store in a cool, dry, dark and well-ventilated place away from direct sunlight.