Lettuce

Lettuce is a fresh, crisp leafy vegetable with a mild, refreshing flavour. It adds crunch and freshness to everyday meals and naturally provides water, fibre, vitamin K, vitamin A and folate.

Ideal for salads, sandwiches, burgers, wraps and fresh side dishes. Lettuce can also be used as a light wrap alternative or added to meals just before serving.

Storage: Keep refrigerated, preferably in the vegetable drawer. Store dry and covered to maintain freshness and crispness.