Chicken Leg Quarters

Goldi Chicken Leg Quarters

Enjoy the delicious taste, quality, and wholesome goodness of Goldi Chicken Leg Quarters, a flavourful and versatile poultry product perfect for preparing hearty, satisfying family meals. Known for their tender meat, rich natural flavour, and juicy texture when properly cooked, chicken leg quarters are an excellent choice for traditional South African dishes and everyday home cooking.

Perfect for roasting, grilling, frying, braais, curries, stews, and family dinners.

Our Goldi Chicken Leg Quarters feature chicken leg portions consisting of the thigh and drumstick, making them an excellent choice for flavourful, home-cooked meals. These portions are ideal for a variety of cooking methods and can be seasoned, marinated, or prepared with your favourite herbs and spices.

Whether you’re preparing a traditional Sunday roast, a delicious chicken curry, or a weekend family braai, Goldi Chicken Leg Quarters offer convenience, versatility, and satisfying flavour.

Key Features

• Quality chicken leg quarters from the Goldi brand.
• Includes the thigh and drumstick portions.
• Rich, natural chicken flavour.
• Tender, juicy meat when properly prepared.
• Naturally provides protein.
• Suitable for roasting, grilling, frying, and slow cooking.
• Ideal for traditional South African dishes.
• Perfect for family meals, braais, and special occasions.
• Convenient for everyday cooking and meal preparation.

Nutritional Benefits

• Provides Protein: Chicken contains protein, which contributes to the growth and maintenance of muscle mass.
• Supports Muscle Maintenance: Protein contributes to the maintenance of normal muscle mass.
• Supports Energy Metabolism: Chicken naturally contains B vitamins involved in normal energy metabolism.
• Provides Essential Minerals: Chicken provides nutrients such as phosphorus, selenium, and zinc.
• Supports Normal Body Functions: Contains essential nutrients that contribute to a balanced diet.
• Supports Healthy Eating: Can be enjoyed as part of a varied diet alongside vegetables, grains, and other nutritious foods.

Uses of Chicken Leg Quarters

• Roast with potatoes, carrots, onions, and herbs.
• Grill or braai with your favourite marinades and spices.
• Prepare delicious homemade chicken stews.
• Add to traditional chicken curries and potjies.
• Bake with garlic, lemon, and herbs.
• Fry until golden and thoroughly cooked.
• Serve with pap, rice, mashed potatoes, or roasted vegetables.
• Prepare peri-peri chicken leg quarters.
• Use in slow-cooked chicken dishes and casseroles.
• Serve at Sunday lunches, family gatherings, and special occasions.

How to Prepare

1. Remove the required quantity of chicken leg quarters from the packaging.
2. If frozen, thaw safely in the refrigerator according to the manufacturer’s instructions.
3. Pat dry with clean paper towels if necessary. Do not wash raw chicken.
4. Season with salt, pepper, garlic, paprika, herbs, or your favourite spices.
5. For oven roasting, preheat the oven to approximately 200°C.
6. Arrange the chicken leg quarters in a suitable roasting dish.
7. Roast for approximately 40–55 minutes, depending on the size of the portions and oven performance.
8. Ensure the thickest part of the chicken reaches an internal temperature of at least 74°C, without touching the bone when measuring.
9. Allow to rest briefly before serving.
10. Serve warm with your favourite vegetables, rice, pap, or potatoes.

Packaging

Goldi Chicken Leg Quarters are conveniently packaged for freezer storage, handling, and family meal preparation.

Storage Instructions

Keep frozen at -18°C or below until ready to use, where supplied frozen.

Store in the original packaging to maintain product quality. Thaw safely in the refrigerator and avoid leaving raw chicken at room temperature.

Always follow the storage instructions and best-before date displayed on the original product packaging.

Ingredients

Chicken Leg Quarters.

Refer to the original Goldi product packaging for the complete ingredient list, including any added brine or other ingredients.

Allergen Information

Allergen information depends on the specific product formulation and processing methods. Refer to the original packaging for confirmed allergen declarations and possible cross-contact warnings.

Important Notice

Chicken leg quarters contain bones and may contain skin. Product weight, size, appearance, and nutritional values may vary naturally.

Raw chicken must be handled hygienically and cooked thoroughly before consumption. Keep raw poultry separate from ready-to-eat foods and clean all utensils, surfaces, and equipment after handling.

Always follow the manufacturer’s preparation and storage instructions.

Nutrition Information

Chicken leg quarters naturally provide protein, B vitamins, phosphorus, selenium, zinc, and other essential nutrients.

Nutritional values vary depending on the skin, fat content, and any added ingredients. Refer to the original packaging for accurate energy, protein, carbohydrates, total sugars, total fat, saturated fat, dietary fibre, and sodium values.